Trazza Foods in Portland Monthly! We are thrilled that our spinach-artichoke vegan hummus was featured in this Portland Monthly article – Out of the Box: Great Local Lunches to Pack: https://www.pdxmonthly.com/eat-and-drink/work-school-pack-lunch-portland-products This article appeared in the Spring 2022 edition of Portland Monthly page 113. #NorthwestHummus #TrazzaFoods
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Chipotle Falafel Box with Garlic Tahini – Two Minutes with Trazza Our new series hosted by the one and only Roberto Garcia is Two Minutes with Trazza. In this episode we cover our Chipotle Falafel Box with Garlic Tahini. Falafel is a Mediterranean deep-fried vegetarian “fritter” often served along with garlic tahini sauce or hummus. […]
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The Perfect Holiday Grab and Go – The Trazza Mediterranean Family Meal In this video Roberto tells us why the Trazza Mediterranean Family Meal is a fantastic meal option during the holiday season. To watch this video simply hit the play button in the center of the image below THE TRAZZA MEDITERRANEAN FAMILY MEAL […]
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Persian Eggplant Soup Ash-e Bademjan -Tasting Trazza With Roberto Episode 14 Here in episode 14 Roberto shows us how to make Persian Eggplant Soup Ash-e Bademjan using Trazza Foods Baba Ghanooj. To watch this video simply hit the play button in the center of the image below Persian Eggplant Soup Ash-e Bademjan Recipe Here is […]
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Heartwarming Note from Mitch in Eugene We recently received this heartwarming note from Mitch in Eugene: “I am really enjoying your mezza boxes, which I buy at Capella Market in Eugene. I’m Lebanese and the style and taste make me remember my mother and grandmother, especially the tabouleh and mihshi.” We love hearing from our […]
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