Yields: Makes one large wrap. Recipe submitted by Jenny Hiatt. Hungry for a snack? Want something healthy and tasty? Don’t have time for a lot of fuss? This quinoa hummus wrap is a delicious option that only takes minutes to prepare! In fact, it’s the simplicity of this recipe that makes it a winner to […]
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Looking for easy appetizer bites (or just a quick simple snack), these simple toasted baba ghanooj and tomato crostini check off all the boxes – low fat, full of flavor, and just minutes to prepare! Ingredients 1 Baguette Grape or Roma Tomatoes Trazza Baba Ghanooj Grated Parmesan Cheese (optional) Instructions Preheat oven to 400 degrees. […]
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Prep Time: 15 Minutes Cook Time: 10-12 Minutes Ready In: Less than 30 minutes. Roasted baby portabella mushrooms stuffed with vegan Baba Ghanooj is a match made in heaven! Roasting brings out the rich smoky flavor in each and the combination simply delicious. Simple to make, these are a great snack or healthy, elegant appetizer! […]
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Just right for hot summer days, this cool and refreshing Mediterranean salad is perfect to serve at your next barbecue or summer potluck. This recipe can be easily doubled or cut in half, depending on the size of your gathering! Ingredients 2 Ripe Avocados (diced) 1 Cucumber (chopped) 1 Pound Grape or Roma Tomatoes (halved) […]
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Macaroni salad is a summer staple, so why shouldn’t it be healthy? Our friends at Godalo Demo Company asked the same question and came up with this tasty and healthy vegan recipe. We think you will like it! Ingredients 2 1/2 cups Uncooked Macaroni Pasta 10 oz Trazza Baba Ganoush or Trazza Cilantro Lime Hummus […]
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